Recipe: Yummy Peach & Almond Tarts

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Before you jump to Peach & Almond Tarts recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are now being given more attention than ever before and there are many reasons for doing this. There are many illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. There are more and more campaigns to try to get us to follow a healthier lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically assume that healthy diets require a lot of work and will significantly change how they live and eat. In reality, though, just making a couple of modest changes can positively impact day-to-day eating habits.

You can obtain results without having to remove foods from your diet or make substantial changes at once. Even more important than completely changing your diet is simply substituting healthy eating choices whenever you can. In time, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate before.

As you can see, it's not hard to start integrating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let's go back to peach & almond tarts recipe. You can have peach & almond tarts using 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Peach & Almond Tarts:

1. Provide 1 sheet of gluten and dairy free pastry I used Jus-Roll.
2. Get 1 of egg beaten.
3. Use 3 of peaches cut into slices.
4. Take 1 tbsp of brown sugar.
5. Take 2 of tsps gluten free plain flour.
6. Take 1 tsp of ground cinnamon.
7. Get 4 tbsps of icing sugar.
8. You need 4 of tsps dairy free milk.
9. You need 1 tbsp of flaked almonds.

Steps to make Peach & Almond Tarts:

1. Preheat the oven to 180 oC Cut the pastry sheet into 6 squares and place on a baking sheet Brush with the beaten egg.
2. Mix together the peach slices, brown sugar, gluten free flour and cinnamon Place 4 peach slices in the middle of each pastry square Bake in the centre of the oven for 20 minutes.
3. Mix together the icing sugar and dairy free milk Drizzle over the pastries and sprinkle on the almonds.

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